Brisket With Wine Reduction Recipe

Name: Brisket With Wine Reduction Recipe
Total time: 195 min
Yield: 8
Cuisine: American

Recipe By Diabetes Food Hub

This dish can be turned into a one-pot medley by adding some carrots and potatoes.

4.7

17 Rating -

Rate

Non Vegdiet

3hr 15minstotal

15minsPrep

3hr Cook

3hr 15m.total

15m.Prep

3hr Cook

plan

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Ingredients for Brisket With Wine Reduction Recipe

1/4 cup Fresh brussels sprouts
0.13 tablespoon Olive oil
1/4 Garlic clove
1/4 Shallots
0.03 teaspoon Salt
0.03 teaspoon Black pepper
0.16 ounce Pancetta
0.13 cup Chicken or vegetable broth

Nutrition
value

calories per serving

3 g Fat6 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
6g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
6g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
22mg
Iron
< 1mg
Vitamin A
137mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Diabetes Food Hub