Lamb Chops With Balsamic Reduction Recipe
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This recipe for lamb chops is a favorite in my house. It is an easy and quick recipe for two people (we eat two chops each). Rosemary and thyme give it great flavor. If you double the recipe, remember that the sauce will take longer to reduce.
4.3
27 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
15minsCook
40m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Chops With Balsamic Reduction Recipe
- 0.19 teaspoon Dried Rosemary
- 0.06 teaspoon Dried Basil
- 0.13 teaspoon Dried Thyme
- As required Salt and pepper
- 1 Lamb chops
- 1/4 tablespoon Olive oil
- 0.06 cup Minced shallots
- 0.08 cup Aged Balsamic Vinegar
- 0.19 cup Chicken Broth
Nutrition
value
value
74
calories per serving
5 g Fat6 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein6g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein6g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium8mg
- Manganese< 1mg
- Phosphorus39mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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