Wild Rice With Rosemary And Cashew Stuffing Recipe
Recipe By All Recipes
Essentially, this is a rice pilaf that i have modified ever-so-slightly to be used as a stuffing for a small roasting chicken. The type of nuts, mushroom, and herbs can be varied in any number of ways.
Ingredients For Wild Rice With Rosemary And Cashew Stuffing Recipe
1 teaspoon Olive oil
0.5 cup Onion, chopped
0.5 cup Chopped fresh mushrooms
1 cup Chopped Cashews
1 tablespoon Chopped Fresh Rosemary
1.75 cup Chicken Stock
Nutrition value
375
calories per serving
28 g Fat19 g Protein12 g Carbs4 g FiberOther
Current Totals
28 g Fat
19 g Protein
12 g Carbs
4 g Fiber
MacroNutrients
Carbs
12 g
Protein
19 g
Fiber
4 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
74 mg
Iron
5 mg
Vitamin A
137 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
150 mg
Manganese
1 mg
Phosphorus
317 mg
Selenium
18 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
