Whole Wheat Carrot Cake Pancakes Recipe

Name: Whole Wheat Carrot Cake Pancakes Recipe
Total time: 15 min
Yield: 2
Cuisine: American

Recipe By Honest Cooking

These surprisingly nutritious pancakes come together in just minutes, and are so sinfully delicious you’ll think you’re having dessert for breakfast.

4.3

22 Rating - Rate

Vegdiet

15minstotal

5minsPrep

10minsCook

ingredients serves

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Ingredients For Whole Wheat Carrot Cake Pancakes Recipe

1 cup Whole Wheat Flour
1 cup 0.5grated carrot
1 tablespoon Vegetable Oil
1.5 teaspoon Baking powder
0.5 tablespoon Cinnamon
0.5 cup Walnuts, chopped
0.5 tablespoon Sugar
1 cup Coconut milk
1 teaspoon Vanilla

Nutrition
value

941

calories per serving

64 g Fat17 g Protein75 g Carbs17 g FiberOther

Current Totals

64 g Fat
17 g Protein
75 g Carbs
17 g Fiber

MacroNutrients

Carbs
75 g
Protein
17 g
Fiber
17 g

Fats

Fat
64 g

Vitamins & Minerals

Calcium
127 mg
Iron
4 mg
Vitamin A
2039 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
134 mg
Manganese
3 mg
Phosphorus
308 mg
Selenium
3 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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