Pork And Chinese Vegetable Stir-Fry Recipe

Name: Pork And Chinese Vegetable Stir-fry Recipe
Total time: 20 min
Yield: 2
Cuisine: Chinese

Recipe By Slurrp

Pork and Chinese Vegetable Stir-Fry is a quick and easy dish that is packed with flavor. This stir-fry features tender slices of pork cooked with a medley of colorful and crunchy Chinese vegetables. The combination of soy sauce, ginger, and garlic adds a savory and aromatic element to the dish. Whether you're looking for a simple weeknight dinner or a healthy and delicious meal, this Pork and Chinese Vegetable Stir-Fry is a great choice.

4.8

26 Rating - Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Pork And Chinese Vegetable Stir-Fry Recipe

400 gram Pork, Thinly Sliced
2 tablespoon Oil
2 cloves Cloves Garlic, Minced
1 teaspoon Grated Ginger
as per your need Assorted Chinese Vegetables
2 tablespoon Soy Sauce
1 tablespoon Oyster Sauce
as per your need Steamed Rice Or Noodles, For Serving

Directions : Pork And Chinese Vegetable Stir-Fry Recipe

Cooking Directions

STEP 1.In a wok or large skillet, heat oil over high heat.
STEP 2.Add sliced pork and stir-fry until browned and cooked through.
STEP 3.Remove the pork from the wok and set aside.
STEP 4.In the same wok, add garlic, ginger, and vegetables.
STEP 5.Stir-fry for a few minutes until the vegetables are tender-crisp.
STEP 6.Return the pork to the wok and add soy sauce and oyster sauce.
STEP 7.Stir-fry for another minute to coat the pork and vegetables in the sauce.
STEP 8.Serve hot with steamed rice or noodles.
STEP 9.Enjoy!

Nutrition
value

183

calories per serving

4 g Fat15 g Protein21 g Carbs11 g FiberOther

Current Totals

4 g Fat
15 g Protein
21 g Carbs
11 g Fiber

MacroNutrients

Carbs
21 g
Protein
15 g
Fiber
11 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
182 mg
Iron
6 mg
Vitamin A
2484 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
146 mcg
Vitamin B12
2 mcg
Vitamin C
51 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
232 mg
Selenium
17 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.