Ingredients For Warm Thai Coconut And Lemongrass Salad Recipe
1.5 cup Jasmine Rice
1 stalk Lemongrass, trimmed, bruised
165 milliliter Can Coconut Milk
0.5 Small red onion, halved, thinly sliced
1 Lebanese cucumber, halved, thinly sliced
1 cup Bean sprouts, trimmed
1 cup Fresh mint leaves, torn
1 cup Fresh coriander leaves, torn
1 Small green oak lettuce, leaves separated, torn
200 gram Grape Tomatoes, Halved
0.33000000000000007 cup Lime juice
1 tablespoon Soy sauce
Nutrition value
348
calories per serving
13 g Fat9 g Protein48 g Carbs10 g FiberOther
Current Totals
13 g Fat
9 g Protein
48 g Carbs
10 g Fiber
MacroNutrients
Carbs
48 g
Protein
9 g
Fiber
10 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
133 mg
Iron
8 mg
Vitamin A
2584 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
93 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
120 mg
Manganese
2 mg
Phosphorus
178 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment