Vietnamese-Style Beef & Noodle Broth Recipe

Recipe By EatingWell

Inspired by pho--a traditional vietnamese soup--this one-pot meal is garnished with crunchy mung bean sprouts and chopped fresh basil. You could also serve it with lime wedges and a bottle of asian chile sauce, such as sriracha, on the side.

4.9
15 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

6
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Ingredients For Vietnamese-Style Beef & Noodle Broth Recipe

Nutrition
value
378
calories per serving
6 g Fat35 g Protein40 g Carbs9 g FiberOther

Current Totals

  • 6 g Fat
  • 35 g Protein
  • 40 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    35 g
  • Fiber
    9 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    205 mg
  • Iron
    6 mg
  • Vitamin A
    2512 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    158 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    56 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    140 mg
  • Manganese
    1 mg
  • Phosphorus
    319 mg
  • Selenium
    31 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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