Vietnamese-Style Noodle & Prawn Salad Recipe

Recipe By Taste

4.2
23 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
Vietnamese-Style Noodle & Prawn Salad
plan
Bookmark

ingredients serve

Ingredients for Vietnamese-Style Noodle & Prawn Salad Recipe

  • 50 gram Rice stick noodles
  • 1/4 Large green mango
  • 1/2 Large Carrots
  • 1/4 Red capsicum, halved, deseeded, thinly sliced
  • 25 gram Bean Sprouts
  • 17.50 gram Baby spinach leaves, washed, dried
  • 0.08 cup Firmly packed coriander leaves
  • 75 gram Peeled cooked large prawns
  • 1/4 tablespoon Boiling water
  • 1/4 tablespoon Caster sugar
  • 15 milliliter Fresh lime juice
  • 0.38 tablespoon White Vinegar
  • 0.38 tablespoon Fish sauce
  • 1/4 teaspoon Sambal Oelek
Nutrition
value
290
calories per serving
2 g Fat16 g Protein48 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    16g
  • Carbs
    48g
  • Fiber
    5g

MacroNutrients

  • Carbs
    48g
  • Protein
    16g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    119mg
  • Iron
    3mg
  • Vitamin A
    2073mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    162mg
  • Vitamin B9
    1474mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    248mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste