Vietnamese Meatball Lettuce Wraps With Mango Salad + Cilantro-Basil Cashew Sauce. Recipe

Ingredients For Vietnamese Meatball Lettuce Wraps With Mango Salad + Cilantro-Basil Cashew Sauce. Recipe

• 1 mango peeled and julienned
• 1 carrots cut into small matchsticks
• 1 cucumber cut into small matchsticks
• 1 red onion sliced thin
• 1 red fresno chile pepper chopped
• 1 juice of lime
• 0.5 cup roasted peanuts or cashews chopped
• 0.25 cup fresh cilantro
• 0.25 cup fresh basil
• 0.75 cup roasted cashews
• 0.33000000000000007 cup coconut milk plus more if needed
• 2 juice of limes
• 1 teaspoon thai red curry paste
• 2 tablespoon sweet thai chili sauce I used 4 tablespoons
• 1 pound ground pork sausage or links and casing removed
• 2 tablespoon sesame oil
• 2 tablespoon low sodium soy sauce check for gluten free labels if needed
• 2 tablespoon fish sauce check for gluten free labels if needed
• 2 tablespoon honey
• 1 head butter lettuce
• 0.5 cup sweet thai chili sauce for dipping