Vietnamese Pork Meatballs Recipe

Recipe By Asian Food Network

Forget sticky ribs and cheesy sausages because we have a new BBQ star in town the nem nuong, or vietnamese BBQ pork meatballs. A wildly popular dish in southeast asia, nem nuong can be found in the frozen aisle of many asian supermarkets but we recommend making them from scratch its quick, easy and fun for the whole family Have it as a snack, or a meal wrapped in rice paper, noodles or even in a sandwich.

4.9
18 Rating -
Rate
1hr 30minstotal
45minsPrep
30minsCook
1hr 30m.total
45m.Prep
30m.Cook
Vietnamese Pork Meatballs
plan
Bookmark

ingredients serve

Ingredients for Vietnamese Pork Meatballs Recipe

  • 350 gram Fatty ground pork meat
  • 1/4 cup Shallots
  • 1.50 tablespoon Garlic
  • 2 teaspoon Sugar
  • 1.50 tablespoon Fish sauce
  • 1.38 teaspoon Ground black pepper
  • 2.50 tablespoon Short grain glutinous rice
  • 1 teaspoon Garlic chili sauce
  • As required Oil
Nutrition
value
658
calories per serving
30 g Fat58 g Protein38 g Carbs3 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    58g
  • Carbs
    38g
  • Fiber
    3g

MacroNutrients

  • Carbs
    38g
  • Protein
    58g
  • Fiber
    3g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    9mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    3mcg
  • Magnesium
    112mg
  • Manganese
    < 1mg
  • Phosphorus
    526mg
  • Selenium
    112mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Asian Food Network