Vegetarian Chili Recipe

Name: Vegetarian Chili Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Self Proclaimed Foodie

Vegetarian chili is easy to make, incredibly filling, packed with beans and vegetables, and the flavor is incredible.

4.4

25 Rating - Rate

Vegdiet

1hr total

20minsPrep

40minsCook

ingredients serves

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Ingredients For Vegetarian Chili Recipe

1 tablespoon Olive oil
1 Green bell pepper
1 Red bell pepper
1 Medium yellow onion
2 Cloves garlic
3 tablespoon Chili powder
1 tablespoon Cumin
1 tablespoon Oregano
1 tablespoon Kosher salt
1 tablespoon Tomato paste
12 ounce Beer amber ale recommended, vegetable broth can be used as a substitution
14 ounce Canned tomatoes
1 tablespoon Worcestershire sauce
15 ounce Black beans drained and rinsed, i used trader joe's cuban black beans for extra flavor
15 ounce Pinto beans drained and rinsed
1 cup Corn

Nutrition
value

369

calories per serving

9 g Fat30 g Protein36 g Carbs17 g FiberOther

Current Totals

9 g Fat
30 g Protein
36 g Carbs
17 g Fiber

MacroNutrients

Carbs
36 g
Protein
30 g
Fiber
17 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
243 mg
Iron
6 mg
Vitamin A
1450 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
144 mcg
Vitamin B12
0 mcg
Vitamin C
142 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
142 mg
Manganese
2 mg
Phosphorus
296 mg
Selenium
19 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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