Vegetable Tofu Pancakes Recipe

Ingredients For Vegetable Tofu Pancakes Recipe

• 250 gram soft tofu, grated coarsely
• 1.5 cup wheat flour
• 0.5 cup Semolina
• 1 carrot, grated
• 1 onion, finely chopped
• 1 sprig spring onion with greens, finely chopped
• 1 small green chilli, finely chopped
• 1 tablespoon coriander leaves, finely chopped
• 2 tablespoon fresh curds
• 0.5 cup Water
• 0.5 teaspoon baking soda
• As required Salt