Vegan & Curry Chickpea Pot Pie With Sweet Potato Recipe

Ingredients For Vegan & Curry Chickpea Pot Pie With Sweet Potato Recipe

• For the curry
• 2 teaspoon Coconut oil
• 3 Cloves garlic, minced
• 1 Jalapeno seeded and diced
• 1 Medium white onion, chopped
• 1 cup Sliced carrots
• 1 tablespoon Freshly minced ginger
• 1 tablespoon Medium yellow curry powder
• 0.5 teaspoon Turmeric
• 1 can Full fat coconut milk
• 1 can Chickpeas, rinsed and drained
• 1 Red bell pepper, chopped
• 1 cup Frozen peas
• 1 tablespoon Gluten free soy sauce
• 0.5 teaspoon Salt, plus more to taste
• 0.25 teaspoon Cayenne pepper, if you like a little heat
• 1 tablespoon Cornstarch or arrowroot starch
• For the sweet potato crust
• 0.1200000000000001 inch 1 2 medium sweet potato, sliced into th thick rounds
• Olive oil or avocado oil cooking spray
• To garnish:cilantro, green onion and hot sauce