Two-Pepper Bruschetta Recipe

Name: Two-pepper Bruschetta Recipe
Total time: 20 min
Yield: 2
Cuisine: Italian

Recipe By Taste Of Home

In Idaho Falls, Idaho, Ramona McClung enjoys serving this for a light luncheon or late night snack. Her toasty, French bread bites are colorful and topped with tasty veggies and melted Parmesan cheese.

4.4

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20minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Two-Pepper Bruschetta Recipe

2 tablespoon Chopped sweet yellow pepper
2 tablespoon Chopped Green Pepper
2 tablespoon Seeded chopped tomato
1 tablespoon Italian Salad Dressing
1.25 teaspoon Chopped Green Onion
0.75 teaspoon Minced fresh basil or 1/4 dried basil
2 Slices French Bread
2 teaspoon Grated Parmesan Cheese

Nutrition
value

calories per serving

< 1 g Fat2 g Protein3 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
2 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
2 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
45 mg
Iron
1 mg
Vitamin A
238 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
41 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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