Tuna Salad With Basil Dressing Recipe

Ingredients For Tuna Salad With Basil Dressing Recipe

• 0.5 pound Fresh asparagus, trimmed and cut into 2 inch pieces
• 1 Tuna steak
• 0.125 teaspoon Salt
• 0.125 teaspoon Pepper
• 2 tablespoon Olive oil
• 4 cup Torn romaine
• 2 Medium navel oranges, peeled and sectioned
• 1 cup Cherry tomatoes, halved
• Dressing
• 0.25 cup Minced Fresh Basil
• 0.25 cup Olive oil
• 1 tablespoon Orange juice
• 1 tablespoon Balsamic vinegar
• 1 teaspoon Grated Orange Zest
• 1 Garlic clove, minced
• 0.5 teaspoon Dijon mustard
• 0.25 teaspoon Sugar
• 0.125 teaspoon Pepper
• dash Salt