Peach And Prosciutto Salad With Honey Basil Dressing Recipe

Recipe By Taste

This stylish yet simple salad combines sweet yellow peaches with salty prosciutto and creamy bocconcini.

4.7
25 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Peach And Prosciutto Salad With Honey Basil Dressing
plan
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ingredients serve

Ingredients for Peach And Prosciutto Salad With Honey Basil Dressing Recipe

  • 1 Small yellow peaches, halved, stones removed
  • 15 gram Baby rocket
  • 1 Thin slices prosciutto, halved lengthways
  • 52.50 gram 1/2 tub traditional bocconcini, torn
  • 1/2 tablespoon Pepitas, toasted
  • 1/4 tablespoon Honey
  • 1/4 tablespoon Lemon juice
  • 1/2 tablespoon Extra virgin olive oil
Nutrition
value
170
calories per serving
7 g Fat< 1 g Protein23 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    23g
  • Fiber
    1g

MacroNutrients

  • Carbs
    23g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    2mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    69mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste