Ingredients For Tomato Chutney With Aged Cheddar Recipe
2 kilogram Tomatoes, Chopped
2 Green apples, peeled, chopped
2 Large onions, chopped
150 gram Sultanas
2.5 tablespoon Malt vinegar
500 gram Brown sugar
2 Garlic Cloves, Finely Chopped
1 tablespoon Mustard powder
1 tablespoon Mild Curry Powder
2 teaspoon Whole black peppercorns
1 tablespoon Cornflour
Aged cheddar, to serve
Muscatels, to serve
Nutrition value
1645
calories per serving
65 g Fat24 g Protein238 g Carbs28 g FiberOther
Current Totals
65 g Fat
24 g Protein
238 g Carbs
28 g Fiber
MacroNutrients
Carbs
238 g
Protein
24 g
Fiber
28 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
283 mg
Iron
16 mg
Vitamin A
9351 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
348 mcg
Vitamin B12
1 mcg
Vitamin C
298 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
232 mg
Manganese
3 mg
Phosphorus
503 mg
Selenium
29 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
