Thue Recipe

Name: Thue Recipe
Yield: 1
Cuisine: Bhutanese

Recipe By Slurrp

Thue is also known as cheese butter cake and is very popular in the tibetian region. Thue is a traditional Tibetan delicacy with dried cheese brown sugar (usually porang) unsalted sweet cream butter. These ingredients are all mixed together by hand into a smooth slightly crumbly doughy mixture. It is a high butter content and is shaped in a rectangular pie.

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Ingredients For Thue Recipe

450 gram dry shredded cheese
2 cup Brown Sugar
24 ounce unsalted sweet cream

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Directions : Thue Recipe

STEP 1.1 in a bowl take dry cheese, sugar and butter.

STEP 2.2 mix everything well and get rid of all the lumps.

STEP 3.3 with this mixture form a rectangular brick like structure.

Nutrition
value

3172

calories per serving

161 g Fat101 g Protein331 g Carbs8 g FiberOther

Current Totals

161 g Fat
101 g Protein
331 g Carbs
8 g Fiber

MacroNutrients

Carbs
331 g
Protein
101 g
Fiber
8 g

Fats

Fat
161 g

Vitamins & Minerals

Calcium
2218 mg
Iron
14 mg
Vitamin A
20 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
572 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
172 mg
Manganese
1 mg
Phosphorus
1781 mg
Selenium
140 mcg
Zinc
13 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.