Three-Veggie Skillet Recipe

Recipe By Taste Of Home

To try out the Gourmet Grillware, our Test Kitchen came up with this simple side dish featuring tender roasted vegetables with a hint of seasoning. The veggies are great alongside many entrees. You can also prepare this dish in a cast-iron skillet.

3.9
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20minstotal
10minsPrep
10minsCook

ingredients serves

2
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Ingredients For Three-Veggie Skillet Recipe

Nutrition
value
357
calories per serving
10 g Fat23 g Protein40 g Carbs48 g FiberOther

Current Totals

  • 10 g Fat
  • 23 g Protein
  • 40 g Carbs
  • 48 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    23 g
  • Fiber
    48 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    13 mg
  • Vitamin A
    541 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    61 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    2 mg
  • Copper
    4 mcg
  • Magnesium
    207 mg
  • Manganese
    1 mg
  • Phosphorus
    817 mg
  • Selenium
    4 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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