2 Eggs, lightly beaten, plus 1 lightly beaten egg to brush
100 milliliter Pure cream
120 gram Gruyere*, grated
2 tablespoon Grated Parmesan
Fried sage leaves, to serve
2 cup Plain flour
30 gram Cheddar*, grated
Nutrition value
150
calories per serving
8 g Fat11 g Protein7 g Carbs6 g FiberOther
Current Totals
8 g Fat
11 g Protein
7 g Carbs
6 g Fiber
MacroNutrients
Carbs
7 g
Protein
11 g
Fiber
6 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
175 mg
Iron
2 mg
Vitamin A
279 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
180 mg
Selenium
20 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment