Vegetarian Bolognaise Hand Pies Recipe
Recipe By Taste
Made to share, these delicious, vegetarian pastry pies are the perfect party starter.
4.2
27 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Bolognaise Hand Pies Recipe
- 1/2 tablespoon Extra virgin olive oil
- 1/2 Small brown onion, finely chopped
- 1 Garlic Cloves, Crushed
- 1/2 Small carrot, grated
- 1/2 Small zucchini, grated
- 200 gram Can lentils, drained, rinsed
- 175 gram Jar roasted vegetable pasta sauce
- 2.50 Sheets shortcrust pastry, just thawed
- 1/2 Egg, Lightly Beaten
- 17.50 gram 2 sachets salsa verde finishing drizzle
- 1/2 Long red chilli, seeded, finely chopped
Nutrition
value
value
1096
calories per serving
14 g Fat74 g Protein232 g Carbs46 g FiberOther
Current Totals
- Fat14g
- Protein74g
- Carbs232g
- Fiber46g
MacroNutrients
- Carbs232g
- Protein74g
- Fiber46g
Fats
- Fat14g
Vitamins & Minerals
- Calcium258mg
- Iron21mg
- Vitamin A1604mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B61mg
- Vitamin B9307mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E3mg
- Copper2mcg
- Magnesium335mg
- Manganese5mg
- Phosphorus932mg
- Selenium127mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste