Teriyaki Salmon Recipe

Ingredients For Teriyaki Salmon Recipe

• 4 Skinless salmon fillets
• 1 Green onion, chopped
• 0.5 teaspoon Sesame seeds, for serving
• 6 tablespoon Low sodium soy sauce, depending on how salty you like it
• 8 tablespoon Water divided
• 3 tablespoon Honey
• 2 tablespoon Packed light brown sugar
• 1 tablespoon Minced garlic
• 1 tablespoon Minced peeled fresh ginger
• 1.5 tablespoon Fresh lemon juice
• 1 tablespoon Cornstarch