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Teriyaki Salmon Recipe

Recipe By My Gorgeous Recipes

Baked teriyaki salmon with garlicky broccoli on a bed of rice, a delicious japanese recipe that is healthy and nutritious.

4.5
16 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Teriyaki Salmon
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Ingredients for Teriyaki Salmon Recipe

  • 1 Salmon fillets
  • 1/2 tablespoon Light soy sauce
  • 1/2 tablespoon Dark soy sauce
  • 1/2 tablespoon Sesame oil
  • 1/4 tablespoon Rice vinegar
  • 1/2 tablespoon Honey
  • 1/2 teaspoon Cornflour
  • 1 Cloves of garlic
  • 1/2 teaspoon Vegetable oil
  • 1 centimeter Fresh ginger
Nutrition
value
115
calories per serving
6 g Fat3 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    219mg
  • Iron
    6mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    2mg
  • Phosphorus
    108mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Gorgeous Recipes