Teriyaki Salmon Recipe

Recipe By RecipeTin Japan

Just like my teriyaki chicken, teriyaki salmon is another popular home cooking dish in japan. It is so quick and easy to make. The teriyaki sauce goes so well with pan-fried fish and is really tasty.

3.6
23 Rating -
Rate
12minstotal
5minsPrep
7minsCook
12m.total
5m.Prep
7m.Cook
Teriyaki Salmon
plan
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ingredients serve

Ingredients for Teriyaki Salmon Recipe

  • 100 gram 2 salmon fillets, skin
  • 1/4 tablespoon Oil
  • 1/2 tablespoon Sake
  • 1 tablespoon Soy sauce
  • 1 tablespoon Mirin
  • 1 tablespoon Sake
  • As required Blanched green beans
  • As required Baby tomatoes
Nutrition
value
211
calories per serving
14 g Fat21 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    21g
  • Carbs
    < 1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    21g
  • Fiber
    0g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    150mg
  • Vitamin B9
    1136mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    217mg
  • Selenium
    36mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By RecipeTin Japan