Teriyaki Salmon Recipe
Recipe By Cooking Classy
This easy to make oven baked teriyaki salmon recipe is destined to become a new favorite it uses basic ingredients to make a tasty homemade teriyaki sauce which creates the most perfectly glazed salmon. serve it with white or brown rice and steamed veggies for a delicious weeknight meal
4.8
14 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Teriyaki Salmon Recipe
- 1 Skinless salmon fillets
- 1/4 Green onion, chopped
- 0.13 teaspoon Sesame seeds, for serving
- 1.50-2 tablespoon Low sodium soy sauce, depending on how salty you like it
- 2 tablespoon Water divided
- 3/4 tablespoon Honey
- 1/2 tablespoon Packed light brown sugar
- 1/4 tablespoon Minced garlic
- 1/4 tablespoon Minced peeled fresh ginger
- 0.38 tablespoon Fresh lemon juice
- 1/4 tablespoon Cornstarch
Nutrition
value
value
257
calories per serving
20 g Fat3 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein3g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein3g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium142mg
- Iron8mg
- Vitamin A262mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus100mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy