Salmon Teriyaki Recipe

Recipe By Leites Culinaria

This salmon teriyaki recipe is an easy marinade for glazed fish, chicken, meat or vegetables. so much better than the store-bought stuff.

4.3
27 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Salmon Teriyaki
plan
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ingredients serve

Ingredients for Salmon Teriyaki Recipe

  • 0.06 cup Soy sauce
  • 1/4 tablespoon Granulated sugar
  • 1/4 tablespoon Mirin
  • 0.38 teaspoon Sake
  • As required Four skin on salmon fillets
  • 1/4 tablespoon Mild vegetable oil
Nutrition
value
53
calories per serving
4 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    1mg
  • Manganese
    0mg
  • Phosphorus
    6mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria