Ingredients For Tempura Salmon With Wasabi Mayo & Radish Recipe
2 teaspoon Wasabi paste
150 gram Japanese mayonnaise
1 teaspoon Caster sugar
1 tablespoon Rice wine vinegar
1 bunch Radishes, trimmed
150 gram Packet tempura batter mix
180 milliliter Cold soda water
2 teaspoon Sesame oil
4 Nori sheets
200 gram 4 x pieces salmon fillet, pin-boned, skinned
Nutrition value
307
calories per serving
12 g Fat23 g Protein25 g Carbs5 g FiberOther
Current Totals
12 g Fat
23 g Protein
25 g Carbs
5 g Fiber
MacroNutrients
Carbs
25 g
Protein
23 g
Fiber
5 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
140 mg
Iron
2 mg
Vitamin A
61 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
150 mg
Vitamin B9
1180 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
289 mg
Selenium
37 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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