Tandoori aalu kebab''s Recipe

Recipe By Better Butter

A delicious veg starter prepared from potatoes which is served with mint yogurt dip. This is one of the best starter option to serve your loved ones on iftar parties.

4.4
22 Rating - Rate
Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

3
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Ingredients For Tandoori aalu kebab''s Recipe

Nutrition
value
176
calories per serving
5 g Fat3 g Protein28 g Carbs4 g FiberOther

Current Totals

  • 5 g Fat
  • 3 g Protein
  • 28 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    1 mg
  • Vitamin A
    157 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    32 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    55 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    88 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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