Aaloo kachoris(potato kachoris)

Aaloo kachoris(potato kachoris) Recipe

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About Aaloo Kachoris(potato Kachoris) Recipe:

Yummy and flaky beauties popular all over india as an evening snack that is loved by many at tea-time. Aaloo kachori is one of the most easiest to do as well as an instant hit with the kids too. Much similar to a aaloo samosa, there is little difference in using of ingredients. The taste however is mindblowing and is deliciously crunchy to the last bite.

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  • 50 mins
  • 18 Ingredients
Ingredients
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Ingredients for Aaloo kachoris(potato kachoris) Recipe

  • 1 potatoes boiled and mashed
  • 0.17 cup Green peas boiled
  • 0.17 tablespoon Salt
  • 0.33 tablespoon Oil
  • 1/50 teaspoon Asafoetida
  • 0.33 onions sliced
  • 1/2 Green chillies chopped
  • 0.17 flakes Red chilli tsp
  • 0.08 teaspoon Turmeric
  • 0.17 teaspoon Garam Masala
  • 0.17 tablespoon coriander seeds crushed
  • 1/25 cup coriander leaves finely chopped
  • 0.33 cup FOR THE KACHORI DOUGH ; All purpose flour
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Carom seeds
  • 0.17 teaspoon cumin seeds
  • 0.17 cup Warm Milk
  • 1/25 cup Water
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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