Szechuan Shrimp Salad Recipe

Recipe By Taste Of Home

This dish is a real crowd pleaser and surprisingly healthy for as yummy as it is! It also keeps well for several days in the refrigerator. Packed with veggies, flavor and color, this recipe is sure to be a family favorite. Tish Stevenson, Grand Rapids, Michigan.

3.8
30 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

8
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Ingredients For Szechuan Shrimp Salad Recipe

Nutrition
value
413
calories per serving
24 g Fat22 g Protein27 g Carbs6 g FiberOther

Current Totals

  • 24 g Fat
  • 22 g Protein
  • 27 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    22 g
  • Fiber
    6 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    255 mg
  • Iron
    10 mg
  • Vitamin A
    558 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    69 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    109 mg
  • Manganese
    1 mg
  • Phosphorus
    320 mg
  • Selenium
    29 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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