Szechuan Beef Recipe

Name: Szechuan Beef Recipe
Total time: 60 min
Yield: 6
Cuisine: Chinese

Recipe By Life Made Simple Bakes

No need to order take-out when you can make this sweet, savory and spicy beef stir-fry from the comfort of your own home

18 Rating -

Rate

Non Vegdiet

1hr total

40minsPrep

20minsCook

1hr total

40m.Prep

20m.Cook

plan

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Ingredients for Szechuan Beef Recipe

1/4 pound Flank steak cut against the grain into thin pieces
0.33 tablespoon Soy sauce low sodium
0.17 tablespoon Cornstarch
0.17 teaspoon Chili sauce
0.17 teaspoon Sesame oil
0.17 teaspoon Garlic powder
0.08 teaspoon Ground black pepper
0.17 tablespoon Vegetable oil
0.17 Red bell pepper thinly sliced
0.08 Yellow onion thinly sliced
0.67 Cloves garlic minced
0.17 Carrot julienned
0.33 Green onions cut on the bias
1/2 tablespoon Oyster sauce
0.33 tablespoon Soy sauce low sodium
0.33 tablespoon Brown sugar
0.17 tablespoon Water
0.17-0.33 teaspoon Chili sauce
0.17 teaspoon Sesame oil
0.08 teaspoon Coarse kosher sea salt
0.08 teaspoon Ground black pepper
0.08 teaspoon Garlic powder
1/50 teaspoon Red chili pepper flakes

Nutrition
value

185

calories per serving

5 g Fat7 g Protein24 g Carbs7 g FiberOther

Current Totals

Fat
5g
Protein
7g
Carbs
24g
Fiber
7g

MacroNutrients

Carbs
24g
Protein
7g
Fiber
7g

Fats

Fat
5g

Vitamins & Minerals

Calcium
75mg
Iron
2mg
Vitamin A
531mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
43mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
1mg
Phosphorus
100mg
Selenium
2mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Life Made Simple Bakes