Japchae Recipe

Ingredients For Japchae Recipe

• 8 ounce Sweet potato noodles
• 2 Large eggs beaten
• pinch Small pinch of salt
• 2 Cloves garlic minced
• 3 tablespoon Cooking oil
• 0.25 Medium onion sliced
• 2 cup Baby spinach
• 3 Dried shitake mushrooms soaked and sliced
• 1 Carrot shredded or cut into thin strips
• 6 ounce Beef rib eye or substitute with chicken, pork , tofu, or seafood like shrimp
• 0.25 cup Soy sauce
• 1 tablespoon Sesame oil
• 0.25 cup Sugar
• As required Salt to taste
• 2 Stalks of green onion finely chopped
• Toasted sesame seeds for garnish