Sungta Sukke Recipe

Name: Sungta Sukke Recipe
Total time: 30 min
Yield: 4
Cuisine: Goan

Recipe By BonGong

Sukke is a term used to describe any dry gravy item in goa. Sungta sukke is a one pot recipe that is mostly served in goan hindu households.

25 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Sungta Sukke Recipe

1 cup Prawns cleaned
0.5 cup Chopped Onion
0.5 cup Grated coconut
0.75 teaspoon Salt
1 teaspoon Turmeric
1 teaspoon Kashmiri chili powder
4 piece Kokum
4 Green chilies
0.25 cup Raw mango pieces

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Nutrition
value

119

calories per serving

8 g Fat7 g Protein4 g Carbs4 g FiberOther

Current Totals

8 g Fat
7 g Protein
4 g Carbs
4 g Fiber

MacroNutrients

Carbs
4 g
Protein
7 g
Fiber
4 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
35 mg
Iron
2 mg
Vitamin A
142 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
81 mg
Vitamin B9
724 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
86 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.