Stuffed Sukha Puri With Aloo Recipe

A sure-shot hit with kids and adults, the stuffed sukha puri with aloo is a classic chaat recipe that is especially popular in north india. Many people in north india love to top off a serving of gol gappe with a sukha puri at the end. This crunchy-munchy snack is nothing but small and crisp puris stuffed with mashed potatoes and seasoned with a range of tongue-tickling spice powders including chaat masala and black salt. A squeeze of lemon boosts the flavour of all the spices making this a truly appetizing bite You can enjoy the sukha puri as an evening snack, as an end to a serving of pani puri, as a starter at parties, or as a quick munch at any time of the day You can also try other puri based snacks like the thai pani puri or chocolate pani puri.