Multigrain potato croquette (aloo tikki) stuffed with cheese Recipe

Ingredients for Multigrain potato croquette (aloo tikki) stuffed with cheese Recipe

• 1.25 potatoes Boiled
• 1/4 onion finely chopped
• 0.13 cup Green Peas
• 0.13 teaspoon Red chilli powder
• 0.13 teaspoon Chaat masala
• 1/4 teaspoon Garam Masala
• 1/4 cup Bread crumbs
• 1/4 cup Multigrain flour, coarsely ground
• 1/4 cup thick yogurt
• 1/4 tablespoon finely chopped coriander
• 1/4 cup tamarind chutney
• 1/4 cup chilli sauce
• As required Cheese for Stuffing
• As required oil to shallow fry
• As required Salt