Stuffed aloo kulche Recipe

Name: Stuffed Aloo Kulche Recipe
Total time: 240 min
Yield: 5
Cuisine: Punjabi

Recipe By Better Butter

Love these stuffed kulchas. Compared to parathas they are healthier as they are not fried in ghee or oil. At home, you can bake them in the oven or use the tava.

4.1

26 Rating -

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Vegdiet

4hr total

4hr Cook

4hr total

4hr Cook

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Ingredients for Stuffed aloo kulche Recipe

0.60 cup Flour
1/5 tablespoon Oil
0.07 teaspoon baking soda
1/5 pinch baking powder
As required yogurt to knead the flour
As required Salt
As required For The Filling
0.60 potatoes boiled and mashed
0.40 tablespoon chopped green coriander
1/5 teaspoon chopped green chillies
1/10 teaspoon chaat masala
As required Salt
As required For garnishing
As required Chopped coriander leaves
As required Nigella seeds/kalonji

Nutrition
value

calories per serving

3 g Fat2 g Protein12 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
2g
Carbs
12g
Fiber
2g

MacroNutrients

Carbs
12g
Protein
2g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
21mg
Iron
< 1mg
Vitamin A
210mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter