1.5 kilogram Stewing steak, trimmed of any visible fat and cut into chunks
2 Bay leaves
450 gram Carrots, Peeled And Chopped
600 milliliter Beef Stock
440 milliliter Can guinness
Nutrition value
805
calories per serving
55 g Fat67 g Protein6 g Carbs5 g FiberOther
Current Totals
55 g Fat
67 g Protein
6 g Carbs
5 g Fiber
MacroNutrients
Carbs
6 g
Protein
67 g
Fiber
5 g
Fats
Fat
55 g
Vitamins & Minerals
Calcium
75 mg
Iron
6 mg
Vitamin A
2227 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
41 mcg
Vitamin B12
3 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
106 mg
Manganese
0 mg
Phosphorus
671 mg
Selenium
21 mcg
Zinc
10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment