Coffee And Chipotle-Rubbed Steak Kabobs With Stout Molasses Pan Sauce Recipe
Recipe By Serious Eats
Rib eye steaks are massaged with a potent mix of ground coffee, cocoa powder, and chipotle powder before being sizzled in a hot cast-iron pan. As the steaks rest, a quick pan sauce is made from oatmeal stout, soy sauce, and molasses.
4.7
26 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coffee And Chipotle-Rubbed Steak Kabobs With Stout Molasses Pan Sauce Recipe
- As required For the rub
- 1/4 tablespoon Ground coffee
- 1/2 teaspoon Brown sugar
- 1/4 teaspoon Unsweetened cocoa powder
- 1/4 teaspoon Chipotle powder, or other chili powder
- As required Kosher Salt And Freshly Ground Black Pepper
- 1/4 inch 2 boneless rib eye or strip steaks, each about thick
- 1/4 tablespoon Canola oil
- As required For the pan sauce
- 1/2 teaspoon Flour
- 1/4 cup Oatmeal stout or chocolate stout beer
- 1/4 tablespoon Soy sauce
Nutrition
value
value
251
calories per serving
7 g Fat6 g Protein40 g Carbs4 g FiberOther
Current Totals
- Fat7g
- Protein6g
- Carbs40g
- Fiber4g
MacroNutrients
- Carbs40g
- Protein6g
- Fiber4g
Fats
- Fat7g
Vitamins & Minerals
- Calcium587mg
- Iron32mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B122mcg
- Vitamin C< 1mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium58mg
- Manganese2mg
- Phosphorus267mg
- Selenium13mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats