Ingredients For Stir Fried Mung Bean Sprouts Recipe
1 cup bean sprouts
1 chopped onion
0.25 teaspoon grated ginger
0.25 teaspoon turmeric powder
1 pinch Asafoetida
As required Salt
0.25 teaspoon cumin seeds
1 tablespoon Lime Juice
1 tablespoon Oil
1 tablespoon coriander leaves
Nutrition value
80
calories per serving
5 g Fat3 g Protein5 g Carbs5 g FiberOther
Current Totals
5 g Fat
3 g Protein
5 g Carbs
5 g Fiber
MacroNutrients
Carbs
5 g
Protein
3 g
Fiber
5 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
54 mg
Iron
3 mg
Vitamin A
699 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
61 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
70 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment