Ingredients For Sprouts Stuffed Bread Pakoda Recipe
0.25 cup Sprouts
2 tbsp Grated carrot
2 tbsp Grated paneer
1 g chopped green chilli
1 g Grated ginger
as required Dhania patha
0.5 tsp Lemon juice
1 cup Basen
0.25 tsp Haldi
0.5 tsp Red chilli powder
as required Salt
0.25 tsp Ajuwain
4 Pieces Bread slices
Directions : Sprouts Stuffed Bread Pakoda Recipe
STEP 1.Take a bowl and put basen,haldi,salt,red Chilli powder, ajwain mix it then add water and make a batter for pakoda. Now take a bowl and put Sprouts, carrot, paneer, green chilli, ginger, dhania patha ,salt, lemon juice mix well keep aside. Now take one bread slice and keep some stuffing and on top another bread slice press little then cut into half like triangle shape, like that make other also. Then dip the bread slice in the basen batter and fry in the hot oil till golden brown, like that fry other also. Stuffed Bread Pakoda is ready to serve Serve with chutney or sauce. Enjoy with 😃
Nutrition value
54
calories per serving
2 g Fat4 g Protein4 g Carbs2 g FiberOther
Current Totals
2 g Fat
4 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
4 g
Fiber
2 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
83 mg
Iron
1 mg
Vitamin A
454 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
72 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment