Spinach rajma or kidney beans with spinach Recipe

Ingredients For Spinach rajma or kidney beans with spinach Recipe

• 3 cup rajma/red kidney beans soaked overnight and boiled
• 4 TBSP oil
• 1 large red onion, finely chopped
• 2 large garlic cloves, minced
• 1 inch ginger minced
• 3 TBSP chili powder
• 1 tablespoon ground lightly toasted cumin seeds
• 3 big tomatoes pureed
• 1 tablespoon tomato ketchup or pasta sauce
• 1 cup Spinach
• 0.5 As required Salt cup chopped cilantro
• 1 teaspoon turmeric 2 green chilies sliced