Spaghetti Squash With Tomatoes And Parmesan Recipe

Spaghetti squash is getting to be known as a great substitute for pasta for tasty italian-based recipes that are both meatless and low in carbohydratesa five-star healthy rating. In this recipe, spaghetti squash is steamed with basil, tomatoes and parmesan cheese for a deep italian vibe. It's easy and satisfyingperfect for a weeknight dinner. Serve with extra shredded parmesan cheese and italian bread with seasoned olive oil for dipping, along with a dry red wine like zinfandel, cabernet sauvignon, shiraz or merlotor a blend featuring any of these varieties. You might be feeling so proud of yourself for serving up this super healthy dinner that you think a reward of dessert is in order for all. But to stay with your healthy food theme, think about something fruit-based, like old-fashioned baked apples; apple tart; peach, apple or blueberry cobbler; or raspberry, orange, lemon or pineapple sherbet. Oatmeal cookies are packed with whole grains, raisins, and nuts, another great choice.