Ingredients For Spaghetti And Meatballs In Tomato Sauce Recipe
650 gram Veal mince
350 gram Pork mince
1 Medium brown onion, coarsely grated
55 gram Fresh Breadcrumbs
2 Garlic Cloves, Crushed
1 Egg, lightly whisked
NaN Salt & freshly ground black pepper
2.5 tablespoon Olive oil
1.5 tablespoon Olive oil
1 Brown onion, halved, finely chopped
1 Garlic Clove, Crushed
410 gram 1 x can crushed tomatoes
185 milliliter Massel vegetable liquid stock
2 tablespoon Tomato paste
400 gram Dried Spaghetti
0.25 cup Finely chopped fresh continental parsley
Nutrition value
506
calories per serving
27 g Fat42 g Protein21 g Carbs9 g FiberOther
Current Totals
27 g Fat
42 g Protein
21 g Carbs
9 g Fiber
MacroNutrients
Carbs
21 g
Protein
42 g
Fiber
9 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
131 mg
Iron
6 mg
Vitamin A
1764 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
115 mcg
Vitamin B12
2 mcg
Vitamin C
64 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
127 mg
Manganese
1 mg
Phosphorus
382 mg
Selenium
46 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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