Smoky Daal Tadka (Restaurant Style) Recipe

Recipe By Better Butter

The smoked restaurant style daal tadka recipe is a classic recipe of tuvar daal. The dal when smoked from the burning coal, brings out delicious flavors and works magic on the palette.

4.5
27 Rating - Rate
Vegdiet
30minstotal
10minsPrep
20minsCook

Recipe Video

Step by step video of how to make Smoky Daal Tadka (Restaurant Style)

ingredients serves

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Ingredients For Smoky Daal Tadka (Restaurant Style) Recipe

Nutrition
value
272
calories per serving
2 g Fat17 g Protein44 g Carbs11 g FiberOther

Current Totals

  • 2 g Fat
  • 17 g Protein
  • 44 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    44 g
  • Protein
    17 g
  • Fiber
    11 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    91 mg
  • Iron
    5 mg
  • Vitamin A
    1019 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    123 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    30 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    137 mg
  • Manganese
    1 mg
  • Phosphorus
    270 mg
  • Selenium
    12 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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