Slow-Cooker Vietnamese Braised Beef Recipe

Ingredients For Slow-Cooker Vietnamese Braised Beef Recipe

• 1.2000000000000002 kilogram Coles no added hormone beef brisket
• 3 centimeter 2 carrots, quartered lengthways, cut lengths
• 2 Garlic Cloves, Crushed
• 3 Stalks lemongrass, finely chopped
• 0.33000000000000007 cup Tomato paste
• 2 tablespoon Fish sauce
• 1 teaspoon Chinese Five Spice Powder
• 3 cup Salt reduced beef stock
• 200 gram Packet dried rice noodles
• 3 cup Bean sprouts, trimmed
• 0.5 Small red onion, thinly sliced
• Fresh mint leaves, to serve
• Fresh coriander leaves, to serve
• Chilli oil, to serve