This is an easy sheet pan dinner with chicken, asparagus, zucchini, and potatoes. It all goes in the oven at the same time, and you have a quick and easy meal.
Ingredients For Sheet Pan Chicken And Vegetables Dinner Recipe
1 teaspoon Olive oil, or as needed
1 pound Chicken breast, cubed
1 pound Fresh asparagus, trimmed
1 Zucchini, cut in quarters and sliced
4 Red potatoes, diced
0.5 Onion sliced
Extra virgin olive oil
Garlic pepper seasoning
Nutrition value
318
calories per serving
12 g Fat30 g Protein24 g Carbs6 g FiberOther
Current Totals
12 g Fat
30 g Protein
24 g Carbs
6 g Fiber
MacroNutrients
Carbs
24 g
Protein
30 g
Fiber
6 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
60 mg
Iron
5 mg
Vitamin A
173 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
102 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
84 mg
Manganese
0 mg
Phosphorus
322 mg
Selenium
25 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
