Lassi is a very famous sweet of India. It's a kind of which mainly consist of milk and curd. Lassi is very nutritious and a healthy source of fibres minerals and vitamins. People of India love to have during the summers.
STEP 1.First add all the ingredients to the mixer grinder jar and mix it will.
STEP 2.Second and the lassi to the glasses.
STEP 3.Third with some malai and chopped dry fruits.
STEP 4.Fourth and cherries to the lassi and a wafer
STEP 5.Fifth your lassi is ready to be served.
Nutrition value
287
calories per serving
12 g Fat3 g Protein40 g Carbs1 g FiberOther
Current Totals
12 g Fat
3 g Protein
40 g Carbs
1 g Fiber
MacroNutrients
Carbs
40 g
Protein
3 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
54 mg
Iron
2 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
51 mg
Selenium
9 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment