Scallion Oil Noodles Recipe

Recipe By Asian Food Network

A humble dish from shanghai, spring onion oil noodles (aka scallion oil noodles) is simple but delectable. It can be served as breakfast, lunch, dinner, or even as a side dish for parties.

4.7
29 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
10minsCook

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Ingredients For Scallion Oil Noodles Recipe

Nutrition
value
1311
calories per serving
43 g Fat18 g Protein206 g Carbs10 g FiberOther

Current Totals

  • 43 g Fat
  • 18 g Protein
  • 206 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    206 g
  • Protein
    18 g
  • Fiber
    10 g

Fats

  • Fat
    43 g

Vitamins & Minerals

  • Calcium
    58 mg
  • Iron
    3 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    7 mg
  • Copper
    1 mcg
  • Magnesium
    52 mg
  • Manganese
    1 mg
  • Phosphorus
    485 mg
  • Selenium
    38 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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