Satva pindi Recipe

Ingredients For Satva pindi Recipe

• 3 cup rice flour
• 0.25 cup chana dal , soaked overnight
• 1 onion, chopped
• 2 green chilies, chopped
• 1 teaspoon ginger garlic paste
• 0.5 cup coriander leaves, chopped
• 2 sprig curry leaves, chopped
• 2 tablespoon sesame seeds, dry roasted
• 1 teaspoon cumin seeds
• 2 tablespoon fresh grated coconut
• 2 tablespoon roasted peanuts, coarsely ground
• As required Salt
• 1 As required tsp. red chili powder
• oil to shallow fry