Pindi chhole Recipe
Recipe By Better Butter
It is one of the easiest chana recipe to make as no grinding, no long sauteing or frying.
4.3
18 Rating -
Rate
Vegdiet
8hr 30minstotal
8hr Prep
30minsCook
8hr 30m.total
8hr Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pindi chhole Recipe
- 62.50 gram For cooking the chickpea : chickpea
- 3/4 Cloves
- 1/2 stick Cinnamon
- 1/2 BLACK cardamom
- 1/2 green cardamom
- 1/2 Bay Leaves
- As required Salt
- As required turmeric Powder
- 1/4 black tea bag
- 1/4 teaspoon black salt
- As required For making Pindi chana
- 3/4 teaspoon ginger garlic paste or crushed ginger garlic
- As required red chilli powder acc
- 1/4 teaspoon aamchur powder
- 1/4 teaspoon garam masala
- 1/2 teaspoon coriander powder
- 1/4 spoon lemon juice
- 1/2 tablespoon Oil
- As required Salt
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter